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Star Navigators

STAR Navigator Johnny Jeffery

By Kayla Carr Johnny Jeffery, Bently Heritage’s Master Distiller, is a food chemist, sustainable agricultural enthusiast, and artful distiller — the perfect man for Bently Heritage’s farm-to-flask movement. Sourcing grains from their 6000-acre ranch in Minden, Jeffrey’s talent for turning the land’s bounty into aromatic gins, silky vodkas and barrel-aged whiskeys — all sustainably, of course — is well aligned.

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Mark Estee

STAR Navigator Mark Estee

Star Navigator – Mark Estee
By Natasha Bourlin
Decades ago, chef and restaurateur Mark Estee entered into the culinary world. A rising star based in Reno, the Massachusetts native and James Beard Award semifinalist has flourished through years of private catering gigs, multi-restaurant ownership, spearheading community movements to help those in need … and, now, a new show on the Food Network.

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Kaya and Kevin Stanley

STAR Navigators Kaya and Kevin Stanley

Star Navigators Kaya and Kevin Stanly By Heidi Bethel
When the house musician who is also an ICU nurse inside the COVID-19 sector in an area hospital told Kaya and Kevin Stanley, owners of Old Granite Street Eatery and Rue Bourbon in Reno, that they were not stopping to eat during their shifts, they had an immediate question: “Can we bring you food?”

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