Local meat master shares summer barbecuing tips. By Natasha Bourlin. When his parents opened South Lake Tahoe’s Overland Meat and Seafood Company in 1987, current owner Brian Cohen never imagined he’d be taking over the business 18 years later. As most tend to do, his parents wanted to retire and Cohen saw an entrepreneurial opportunity.
Where Wild Things Roam, Hoof it with wild horses and get eagle-eyed over bald eagles. By Jason Lopez. The Sierra is home to a vast array of wildlife, both in the sky and on land. And winter is prime time for wildlife viewing in Reno/Tahoe and beyond.
SEE YOU IN HELL’S KITCHEN, The dish on Tahoe’s hottest new culinary addition. By Rae & Troy Matthews, Elevation Eats. Lake Tahoe is now the third location in the world for Hell’s Kitchen, the restaurant based on the hit culinary reality TV series starring Chef Gordon Ramsay. Incorporating gastronomic and design elements from the show, Hell’s Kitchen is a game changer for the Reno/Tahoe food scene.
All That Sparkles, Wear a piece of Nevada with jewelry crafted from local gems. By Annie Flanzraich. Nevada may be known as the Silver State. Still, along with all those precious minerals, there are also precious stones hiding in its austere earth.
Wearable Winter Trends, Keep warm and stay fashionable this season! By Ashley Polan. It may be cold outside, but that doesn’t mean you need to give up your style to stay warm this season. With plenty of trendy stops throughout Reno/Tahoe, you’ll be sure to enjoy shopping in this winter wonderland!
Soup & Sammy. By Heidi Bethel. There’s nothing quite like the almighty soup and sammy combo. I’ve been known to enjoy the tasty duo for any meal of the day and there are a whole slew of great spots in Reno/Tahoe. Let’s take a quick look at some of my favorites around town.
Get Toasted. A guide to tasty toasty treats in Reno/Tahoe. By Rae & Troy Matthews Elevation Eats. Nothing says Millennial like avocado toast. Whether you love, hate or happen to be a Millennial (guilty!), there is a reason that avocado toast is everywhere. It’s a simple, yet highly customizable and delicious, strangely healthy, open-faced sandwich featuring California’s favorite fruit (yes, avocado is fruit).
All About Apres. Seven ways to drink and dine after a day on the slopes. By Natasha Bourlin. High elevations often lead to high spirits. Lake Tahoe’s glorious bluebird days are ideal for mountain play then thawing out with a different sort of spirit – of the apres-ski variety.
Hot Tubs To Talk About. By Heidi Bethel. After a nice day on the slopes, there’s nothing more invigorating than a dip in the ardent waters of Reno/Tahoe. Whether you need to soothe sore muscles, just soak and relax, or benefit from mineral therapy, hot tubs abound this winter.
Odds Are You’ll Have Fun Sports betting in the Sierra. By Jaxon Sullivan. After years frequenting the same place to watch college tournaments and the Big Game, I ventured out to tour the Reno/Tahoe area for best bets when it comes to sports betting. Since it’s more fun watching the games with a little wager on the side, here’s a quick overview to get you started.